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Feeding Lactating Holstein Dairy Cows Reduced-Fat Dried Distillers Grains with Solubles: Quality of Baby Swiss Cheese

机译:用哺乳类喂养哺乳的荷斯坦奶牛减脂干酒糟:婴儿瑞士奶酪的质量

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摘要

In this experiment, feedingreduced-fat distillers grains(RF-DDGS)as 20% DM of a total mixed ration (TMR)supplemented with lysine did not negatively influence flavor attributes of baby Swiss cheese.Eye appearancein all cheeseswas atypical,but was not related to diet. Any defects in appearance of Baby Swiss cheese appeared in both control and RF-DDGS fed cows and therefore the defects observed can be attributed to the make procedure itself rather than to of feeding RF-DDGS. The results indicate that lactating Holstein dairy cows can be fed RF-DDGS as 20% DM of a TMR without negatively affecting usability of milk forproduction of Baby Swiss cheese.
机译:在该实验中,以补充赖氨酸为食的总混合定量(TMR)的20%DM喂养的低脂蒸馏酒谷物(RF-DDGS)不会对瑞士婴儿奶酪的风味特性产生负面影响。节食。对照奶牛和RF-DDGS饲喂的奶牛均出现Baby Swiss奶酪外观上的任何缺陷,因此观察到的缺陷可归因于制作过程本身,而不是RF-DDGS饲喂。结果表明,可以给哺乳的荷斯坦奶牛以TMR的20%DM的量饲喂RF-DDGS,而不会负面影响婴儿瑞士奶酪生产的牛奶的可用性。

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